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With the wife and daughter out of town, my son and I are 'cooking' for
ourselves. I brough back a coupla beef burritos and had them with a
Odawalla Mango Tango chilled over a stack of icecubes in a tall glass.
My son cooked up a pot of prepacked curry and threw about a quarter
pound of grated cheese in with it. I thought the result doubtful at
best, and strangely pungent. He said the cheese 'actually made it
milder.' I'm taking his word for it.
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On Tue, 22 Jul 2008 20:51:30 -0400, Jim Charter <jrc### [at] msn com> wrote:
>He said the cheese 'actually made it
>milder.' I'm taking his word for it.
I think that it would, any fatty additive does. Traditionally people use yogurt
and/or coconut.
I don't know about taste, though :)
--
Regards
Stephen
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Jim Charter wrote:
> With the wife and daughter out of town, my son and I are 'cooking' for
> ourselves. I brough back a coupla beef burritos and had them with a
> Odawalla Mango Tango chilled over a stack of icecubes in a tall glass.
> My son cooked up a pot of prepacked curry and threw about a quarter
> pound of grated cheese in with it. I thought the result doubtful at
> best, and strangely pungent. He said the cheese 'actually made it
> milder.' I'm taking his word for it.
Curry with cheese? It doesn't sound very appetizing.
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Mike Raiford wrote:
> Jim Charter wrote:
>
>> With the wife and daughter out of town, my son and I are 'cooking' for
>> ourselves. I brough back a coupla beef burritos and had them with a
>> Odawalla Mango Tango chilled over a stack of icecubes in a tall glass.
>> My son cooked up a pot of prepacked curry and threw about a quarter
>> pound of grated cheese in with it. I thought the result doubtful at
>> best, and strangely pungent. He said the cheese 'actually made it
>> milder.' I'm taking his word for it.
>
>
>
> Curry with cheese? It doesn't sound very appetizing.
It smelt downright vile.
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Mike Raiford wrote:
> Curry with cheese? It doesn't sound very appetizing.
<ducks>
It can't be as bad as curry on its own!
...Chambers
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Mike Raiford wrote:
> Curry with cheese? It doesn't sound very appetizing.
You should try paneer curry if you get the chance then, it can be quite
good, though the cheese is admittedly pretty dissimilar to cheddar.
Relatedly, I have yet to eat anything that didn't taste good with
cheese, so I can totally see why he'd do this.
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news: 4887f3fc$1@news.povray.org...
>, it can be quite good, though the cheese is admittedly pretty dissimilar
>to cheddar.
I don't think I get that ... do you mean that cheeses dissimilar to cheddar
are unlikely to be good?
Then please define "good" ;-)
Marc
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m_a_r_c wrote:
> news: 4887f3fc$1@news.povray.org...
>
>
>>, it can be quite good, though the cheese is admittedly pretty dissimilar
>>to cheddar.
>
>
> I don't think I get that ... do you mean that cheeses dissimilar to cheddar
> are unlikely to be good?
> Then please define "good" ;-)
>
I think he meant that the taste of cheddar may not compliment the taste
of curry well, but a different flavoured cheese might be okay with it.
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488827c5@news.povray.org...
> m_a_r_c wrote:
>> de news: 4887f3fc$1@news.povray.org...
>>
>>
>>>, it can be quite good, though the cheese is admittedly pretty dissimilar
>>>to cheddar.
>>
>>
>> I don't think I get that ... do you mean that cheeses dissimilar to
>> cheddar are unlikely to be good?
>> Then please define "good" ;-)
>>
> I think he meant that the taste of cheddar may not compliment the taste of
> curry well, but a different flavoured cheese might be okay with it.
That way?
"it can be quite good, though, the cheese is admittedly pretty dissimilar
to cheddar."
It means something completely different doesn't it? :-)
Marc
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Jim Charter wrote:
> m_a_r_c wrote:
>> message de news: 4887f3fc$1@news.povray.org...
>>
>>
>>> , it can be quite good, though the cheese is admittedly pretty
>>> dissimilar to cheddar.
>>
>>
>> I don't think I get that ... do you mean that cheeses dissimilar to
>> cheddar are unlikely to be good?
>> Then please define "good" ;-)
>>
> I think he meant that the taste of cheddar may not compliment the taste
> of curry well, but a different flavoured cheese might be okay with it.
Apparently I need to give mote thought to my sentence construction. I
didn't realize this was worded so badly!
At any rate, Jim got what I intended. The latter part of the sentence,
"though the cheese is admittedly pretty dissimilar to cheddar" was
intended to be interpreted like the following:
"Although I have just said that paneer curry is delicious, I am aware
that paneer and cheddar are very different cheeses, so it is entirely
possible that your son's cheddar curry would not taste very good"
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