Depending on what sort of hard candy you're modeling, it may be perfectly
translucent, or it may have air-bubble inclusions in the form of bubbles in the
case of cast candies like lollipops, or the long striations of stretched
candies.

Also, there is likely to be a very thin coating of wax or mineral oil to provide
gloss and prevent sticking to the wrapper.

https://www.youtube.com/watch?v=M-_CaDRD7jQ

Post a reply to this message