Am 06.03.2016 um 19:38 schrieb Alain:

> 
>> Same with gluten-free food: It's augmented, so there's more money to be
>> made with it than with conventional food, so we all need to eat it.
> 
> Gluten free is NOT augmented but *reduced* food.
> Gluten, a protein, is removed from the weat. There is nothing added,
> just a removed nutrient.

It was a poor choice of words. Call it "modified", "tampered with" or
whatever.

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