On 28/04/2010 6:38 PM, Darren New wrote:
>
> Hmmmm... Cheese steak. You just can't get the right bread without using
> Schuylkill River water.
>
I know about cheese steaks thanks to you :-D
Yes, the food of our childhoods cannot be beaten. I long for the
“tattie” (potato) scones of my youth. (Fried of course ;-) )
--
Best Regards,
Stephen
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