Gail wrote:
> If your knife blunts after cutting paper, it's a very poor quality knife.
Quite possibly. The "3 cuts" was an exaggeration of course, but IME any
knife, no matter how sharp initially, quickly becomes as blunt as all
the other knives in the building.
--
http://blog.orphi.me.uk/
http://www.zazzle.com/MathematicalOrchid*
