Jim Henderson wrote:
> On Sun, 09 Dec 2007 21:59:36 +0000, St. wrote:
> 
>> "Jim Henderson" <nos### [at] nospamcom> wrote in message
>> news:475c6347@news.povray.org...
>>> On Sun, 09 Dec 2007 21:10:59 +0000, St. wrote:
>>>
>>>>     Ham...bur...gers...
>>>>
>>>>     Want... three...
>>>>
>>>>     or 4...
>>> We were going to make some last night, but it got to be too late to get
>>> started...
>>      It reminds me of when I was kid and we 'always' called them
>>      hamburgers.
>> Now you never hear it, it's always 'beefburgers' here.
> 
> LOL, ain't that the truth.  Ours are made with red onion and dijon 
> mustard.  And they're not 1/4 pound, either, they're more like half-pound 
> (more like meatloaf on a bun as well).
> 
> Now I'm getting hungry.
> 

You guys are making me hungry, and I haven't even really woken up. Time
to fire up the stove, carrot soup seems right for this weather.

>>> Which reminds me, if I'm going to make bread today (first attempt
>>> ever), I'd better get started... :-)
>>     Mmmm... the smell of fresh-baked bread is to die for... The same as
>> fresh cut grass, (for me anyway).

Fresh cut grass? Okay, that might have just ruined my appetite.

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